bibimbap
Ingredients: rice,cabbage,cucumber,carrots,broccoli,eggs,onion,garlic,Homemade hot sauce
Recipe Recommendations
- slightly spicy
- braised
- ten minutes
- simple
Steps for bibimbap

1
Two eggs, add a small amount of salt, stir well, and spread out into a cake
2
Cut the egg cake into thin strips, and cut the green onions into thin strips
3
Shred cucumber, shredded carrot, cabbage, and broccoli, and blanch in boiling water. Add a little salt to the water.
4
Steamed rice appropriately, homemade chili sauce ingredients: fermented soy sauce, soybean paste, sesame paste, black sesame seeds, minced garlic, extremely delicious, cumin powder, pepper powder
5
Tear the cooked chicken leg into thin threads for later use
6
Put the rice into the container and spread the chicken evenly
7
Spread various ingredients on top of the chicken and top with hot sauce
8
Place it in the microwave and heat it for six minutes
9
Take it out and enjoy the delicious meal. If you don't have enough side dishes, you can add other side dishes to your personal taste.
10
The delicious bibimbap made a success (you don't have to use a bibimbap, it tastes better in the microwave)