Peaches
By VicentaLakin
Recipe Recommendations
- flour 250 grams
- yeast 3 grams
- Aluminum-free baking powder 3 grams
- warm water 130 grams
- spinach juice appropriate amount
- white sugar 5 grams
- sweet fragrance
- steamed
- half an hour
- simple
Steps for Peaches
1
The finished chart。
2
All diets are good, white and green, and it's twice as big。
3
Noodle vents, take a proper white noodle and wrap it in soy sauce。
4
Make the shape of a peach bag。
5
Use the scratchboard to press the line。
6
Take the green noodles and grow the strips and use the scratchboards to make everything two in the middle。
7
Press the plate to level it。
8
Press the scratchboard to break the texture。
9
Peach surfaces are sprayed with fruit and vegetable powder, and leaves are glued with water。
10
Two wakes twice the size of the fire and 15 minutes of steam。
11
The finished chart。
12
The finished chart。