Rose buns
By VicentaLakin
On the occasion of Women's Day, I'll give you a special gift to eat roses. The annual Women ' s Day comes, and in this day that belongs exclusively to women, I wish you all the best in your youth, all the best in your career, all the sweetest in love, all the best in health and happiness. How can you take a pyrotechnic heart and make you a rose with a pyrotechnic color? May you be more than a flower and be happy in health, and may you be happy on the occasion of the 38th Women's Day! I'll teach you how to make nice and nice rose buns, so soft, who doesn't love pasta like that。
Recipe Recommendations
- flour 250 grams
- yeast 3 grams
- Aluminum-free baking powder 3 grams
- warm water 130 grams
- spinach juice 130 grams
- beet juice 130 grams
- Natural purple potato flour 15 grams
- Butterfly bean pudding water 130 grams
- pumpkin puree appropriate amount
- sugar 5 grams
- sweet fragrance
- steamed
- an hour
- simple
Steps for Rose buns
1
The finished chart。
2
Method of production: 6 foods equal in quantity, face and good, 15 minutes awake。
3
Noodle vents, six groups。
4
Zirconium, six sets stacked together, with a peg in the middle of the chopstick。
5
Roll from one side to two with a knife。
6
The green noodles are long, and they don't wait for little strips。
7
Put a little bit of fresh water on the green noodles。
8
Ibid。
9
Red roses do well。
10
White roses do well。
11
Purple roses do well。
12
Two wakes twice the size of the fire and 15 minutes of steam。
13
The finished chart。
14
The finished chart。
15
The finished chart。
16
Plug in roses with chopsticks and wrap flowers with preferred wrapping paper。
17
The finished chart。
18
The finished chart。
19
The finished chart。