A duck cake
By VicentaLakin
I cut some fresh pickles in the kitchen, picked up some duck eggs in the duck shed and made this quick breakfast。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for A duck cake

1
Scrubbed herbs in a container and then into three duck eggs。
2
Disperse the eggs, evenly mix the egg fluids and herbs into a small bag of pancakes, continuing to mix and, depending on the circumstances, adding a little more or less evenly。
3
Smash it in a paste, add salt to the taste, or not, and eat it in the morning, I don't add salt。
4
The boiler is then filled with oil, with a spooned egg paste, and can be fried to two sides。
5
Pancakes are made of dishes, and the baby who goes to school is full of foodA duck cake Make Tips
Don't make fire when it's fried