Scrawny cabbage
By VicentaLakin
Recipe Recommendations
- Buckwheat cake one
- Chinese cabbage 3 petals
- lean pork appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Scrawny cabbage
1
Food products: barley, cabbage (cleaned and cut), thin silk。
2
Slice the barley on the board。
3
A boiler with hot oil, a thin silk and a proper amount of wine。
4
It's a big deal。
5
And then, the cabbage went up and down。
6
Then, with appropriate soy sauce。
7
Plus a proper amount of salt。
8
Taste and flip。
9
In the end, we'll get the good barley roll and the fire。