The salt hand tore the chicken
By VicentaLakin
Recipe Recommendations
- Fresh chicken legs of 2
- onion appropriate amount
- ginger slices appropriate amount
- Salt-roasted chicken powder appropriate amount
- hot and sour
- braised
- several hours
- simple
Steps for The salt hand tore the chicken
1
The legs of the chicken are washed, and the salted chicken powdered for about four hours。
2
The bottom of the pan is filled with a proper amount of ginger chips and onions。
3
Put the pickled chicken leg in the pot, pour it into a bowl of water, and just press the boiler button and cook it。
4
AFTER BEING COOKED, IT WAS RECOVERED AND PLACED IN A FREEZER FOR ABOUT TWO HOURS, AN OPERATION THAT ACTS AS A FRESH MEAT Q-BALL。
5
The chicken is torn with its hands and added to the cucumbers it likes, carrots, spices, peanuts, etc., and can be eaten with a little soy sauce and vinegar. This step, as in the case of the sauna, is less soy sauce, as the salt chicken powder is almost enough。
6
I'm in my own garlic lemonade. It's delicious。