Roast chicken
By VicentaLakin
Recipe Recommendations
- chicken legs appropriate amount
- Yuba appropriate amount
- green onion appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
Steps for Roast chicken
1
Roasted mackerel with fresh water pre-empted hair。
2
Chicken leg wash and cut。
3
Garlic and ginger chops for backup。
4
Onions wash clean onions for spare。
5
Add raw, old and platinum oil。
6
A half an hour's grab and a half。
7
The hot oil in the pot goes into the chicken leg。
8
It's made of chicken。
9
Put it in dead bamboo。
10
Add appropriate amounts of clean water and salt。
11
The little sparkling tastes of juice。
12
Add onion flowers。
13
The finished product。
14
The finished product。
15
The finished product。