Low sugar cupcakes
By VicentaLakin
Recipe Recommendations
- low-gluten flour 180G
- eggs the 12
- corn oil 120g
- milk 120g
- sugar 60g
- sweetening
- baking
- several hours
- ordinary
Steps for Low sugar cupcakes
1
This is double the material of the previous eight-inch cake embryo, and it's pouring into the cake cup, with a preheat oven of 130 degrees。
2
130 degrees for 30 minutes and 150 degrees for 10 minutes。
3
It's fine. It's a low sugar here and it can be increased。
4
It's beautiful。