We'll do both
By VicentaLakin
Fresh and delicious。
Steps for We'll do both
1
Mushrooms are bubbled with salt water。
2
Cut the mushrooms into pieces
3
Put it in salt water for five minutes
4
Cooking mushrooms and washing the blends off the roots and cutting them into little pieces
5
The mushrooms are boiled to extract asphalt
6
After the water's changed, boil the spinach with salt water
7
The spinach pickled the tar
8
Mushrooms on board
9
The spinach that's leached into the water
10
Just put olive oil on it。