Homemade egg dumplings
By VicentaLakin
Recipe Recommendations
Steps for Homemade egg dumplings
1
Food products: parrots, egg dumplings。
2
Clean up the twigs and peel。
3
Put it on the board and slice it up。
4
We're going to get hot and hot, we're going to have to cut up the tarts。
5
Then the proper amount of fresh water will boil。
6
Then we'll combine the egg dumplings with appropriate soy sauce。
7
Plus a proper amount of salt。
8
Zero calcium sugar。
9
Burn it。
10
Finally, cooking up to the soup is almost softened with an appropriate amount of taste。
11
Flip, please。