Lemon chicken wings
By VicentaLakin
I don't know what to eat, a lemon chicken wings, sour sweet, meaty, eating and appetizers, and a common dish
Recipe Recommendations
- chicken wings of 8
- onion a little
- Jiang a little
- garlic 3 petals
- Double-sum seedless ice cream lemon sauce 50g
- white sugar 1 scoop
- soy sauce 2 tablespoons
- cooking wine 1 scoop
- salt 1 scoop
- qingshui half a bowl
- sweet and sour
- cook
- half an hour
- ordinary
Steps for Lemon chicken wings
1
Buy the chicken wings clean and cut the flowers fast。
2
Let's get the chicken wings out of here。
3
(b) Cracking of crumbs: half a spoon of sugar, one spoon of wine, two spoons of raw smoke, half a spoon of salt and two spoons of clean water in the bowl, and three spoons of ice-cream lemon sauce mixed into sauce。
4
Add a little edible oil in the pot, and put the dry-water wings in the pan, make the whole little fire, and make them yellow on both sides。
5
Put the onions and garlic in the pot and flip。
6
Invert the fine sauce。
7
The small and medium fire cover is boiled for 10 minutes。
8
When the soup boils into the pot becomes thicker, the little fire turns into a fire, and it continues to boil until the soup is fully collected。
9
I'll make a nice, nice lemon chicken wing。Lemon chicken wings Make Tips
The wings need not be pickled in advance, clean up and dry water backup. The main thing is lemonade. Double seedless ice cream is really the essence of lemon chicken wings. It's really good for cooking。