iceberg lava
By VicentaLakin
Recipe Recommendations
- dark chocolate 100g
- egg yolk one
- light cream 200g
- white granulated sugar 20g
- sweet fragrance
- cook
- an hour
- simple
Steps for iceberg lava
1
Put a yolk in the boiler。
2
add white sugar 20g。
3
add light cream 200g。
4
add black chocolate 100g。
5
The fire slowly boiled chocolate。
6
Melted together, boiled silk, shut the fire。
7
Put it in the container。
8
Frozen one night, or frozen for an hour。
9
When it's out, put cocoa powder on it and eat it。iceberg lava Make Tips
You like to buy black chocolate with a higher purity, and you don't like to buy 50-60%。