Salted meat. Soup
By VicentaLakin
Recipe Recommendations
- bacon 70 grams
- noodles Jie
- spring bamboo shoots 2 strains
- salt appropriate amount
- MSG appropriate amount
Steps for Salted meat. Soup
1
Food products: salt meat, pasta, spring。
2
Put salt on the board。
3
Put it in a big bowl and immerse it with water for an hour。
4
Purge the spring husk and wash it out。
5
Put it on the board and cut it into a roller。
6
Then cut down the spring and cut it into the water pot, and then it was pulled out。
7
I'm going to get hot and salted and fried。
8
It is then combined with a good spring and meat-love, with a proper amount of fresh water to boil for six to seven minutes。
9
Finally, a proper amount of salt。
10
A proper amount of flavor。
11
Twisting is easy。