Steam rings
By VicentaLakin
Recipe Recommendations
- Yuquan appropriate amount
- potato starch appropriate amount
- white flour appropriate amount
- minced garlic appropriate amount
- water 600 ml
- salt appropriate amount
- vinegar appropriate amount
- chili oil appropriate amount
- hot and sour
- steamed
- ten minutes
- simple
Steps for Steam rings
1
Elephant wash-up。
2
Potato starch。
3
White face appropriate。
4
Smash。
5
On the pot for 15 minutes。
6
Garlic and chili in the bowl。
7
倒入小碗里备用加盐Smash。
8
The beads are ripe and the juice can be eaten。