Carrot and celery dumplings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- skills
- ten minutes
- ordinary
Steps for Carrot and celery dumplings

1
Carrots are cut, water is added to the breaker, and fruit and vegetable juice is chosen。
2
It's a fine carrot mud。
3
Flour, with carrot juice and noodles。
4
And a smooth, soft face that covers membranes for half an hour。
5
Prepare the casserole for the hair. Carnal flesh is fined and mixed in the same direction with ginger, salt, raw and platinum。
6
The celery is too cold to squeeze。
7
The meat and celery are mixed。
8
A nice, hairy noodle, growing strips, cut into little agents, flatten。
9
It's a dumpling。
10
Packed into dumplings。
11
And a willow dumpling。
12
A close-up, steam, boil, fry, eat。