Peach in the palace

By VicentaLakin

Peach in the palace

Recipe Recommendations

  • flour 250 grams
  • baking soda 3 grams
  • baking powder 2.5 grams
  • butter 30 grams
  • egg liquid 20 grams
  • salt 2 grams
  • ghee 110 grams

Steps for Peach in the palace

  • Make Peach in the palace step 0
    1
    The finished chart。
  • Make Peach in the palace step 1
    2
    Production methods: 120 g of sugar, 3 g of soda, 2.5 g of powdered powder, 2 g of salt, 30 g of butter, 20 g of egg fluid, 110 g of soy oil [with vegetable oil] for fine replacement by an eggmaker。
  • Make Peach in the palace step 2
    3
    Add 250 grams of flour, and evenly mix it with no bumps, and make it soothing。
  • Make Peach in the palace step 3
    4
    The face of the face is smooth enough。
  • Make Peach in the palace step 4
    5
    50 grams of one, round hands in the middle press a small circle and a proper amount of black sesame。
  • Make Peach in the palace step 5
    6
    The oven preheats, fires 210/185 and baking for 15 minutes。
  • Make Peach in the palace step 6
    7
    It's cooler and tastes better。
  • Make Peach in the palace step 7
    8
    The finished chart。
  • Make Peach in the palace step 8
    9
    The finished chart。
  • Make Peach in the palace step 9
    10
    The finished chart。
  • Make Peach in the palace step 10
    11
    Packed up and sealed for a week and delicious。
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