Onion cakes

By VicentaLakin

Onion cakes
I love the little onions of spring, and when I see the little onions of green oil, it feels like spring is coming, the little onions that just came out of the market are young and the sauce is delicious. These days have come to Twilight Spring. The onions sold in the market are clearly old, and it's a little spicy. It's perfect for a tarcake. Piggy oil, we call it oil。

Recipe Recommendations

  • flour appropriate amount
  • shallots appropriate amount
  • pork plate oil appropriate amount
  • salt appropriate amount

Steps for Onion cakes

  • Make Onion cakes step 0
    1
    Main raw materials。
  • Make Onion cakes step 1
    2
    Flour with proper water, and a noodle group, 20 to 30 minutes to wake up。
  • Make Onion cakes step 2
    3
    Pork oil cut the little bit of tatter。
  • Make Onion cakes step 3
    4
    The onions are washed clean and shredded。
  • Make Onion cakes step 4
    5
    Put the butter and onions together, salt them, evenly grab them, and set them up。
  • Make Onion cakes step 5
    6
    Wake up the good face and make it into a pot, with a cane. They're all covered in onions, and they're made of cake。
  • Make Onion cakes step 6
    7
    Boiled pans, burned the cakes in the pans. I should use a pan. I use a boiler. A pan better
  • Make Onion cakes step 7
    8
    Onion cakes。

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