Soy cheese
By VicentaLakin
The table was then stripped of a meal so that the eggplant would be burned without the oil but without the eggplant。
Recipe Recommendations
- eggplant 2 pieces
- screw pepper of 2
- garlic cloves appropriate amount
- green onion appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- soybean paste 2 tablespoons
- water appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soy cheese
1
Preparation of food items: eggplants and screw peppers are soaked with salt water and washed clean. Tore the eggplant into a strip with your hands, and the screwdriver cut a little bit。
2
The boiler is hot, the screw pepper is made soft, the surface is wrinkled, and the reserve is made。
3
Then you pour the proper amount of oil into the pot and put it in the torn eggplant and garlic petals, evenly, colored, soft。
4
In addition to a modest amount of raw, neptunium oil and soybean bean sauce, it is evenly fried。
5
And put it in a swirled pepper and half a bowl of water。
6
It's just a fire. It's half the table. I haven't had time to take a picture yet