Bean bean noodle
By VicentaLakin
It's the first time I've done a good job
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Bean bean noodle
1
The main food noodles, white bean bean horns, and thin silk。
2
White and old soybean horns clean-slash back up。
3
The meat and the ginger chips, a little 13 fragrances, and the raw mix。
4
The frying pans are put in the right amount of oil, and a couple of peppers are fried。
5
Joined with a nice twig。
6
We're going to have to go to the onions。
7
They're throwing them in our main dish, soybeans and carrots。
8
A little old-fashioned color, a little water, a little more water, nothing。
9
The noodles are evenly spread on watered foods, and no noodles in the centre。
10
Set the fire, cook it for 10 minutes, and use a spoon to smooth the soup out of the middle on the steamed noodles, with a flat mix。
11
A good one of those onions is ready. It's perfect. It's three。Bean bean noodle Make Tips
You have to add a little more to your cooking and water. The water's not too dry, the fire is too high。