wife cake

By NoreneTreutel

wife cake
Prescription:(18 pieces for two plates)

Oil coating material:
Low flour:220 grams
Lard:65 grams
Sugar:40 grams
Water: About 100 grams
Crispy material:
Low flour:120 grams
Lard:60 grams (If you use salad oil, the amount of oil in the oil skins and crisps should be reduced by about 15 grams)

Filling material:
Cooked glutinous rice flour:120 grams
Sugar:120 grams
Water:150 grams
Salad oil:4 tablespoons
Cooked sesame seeds:40 grams
Milk powder or coconut paste: 30g

Recipe Recommendations

  • low powder appropriate amount
  • lard 66 grams
  • sugar 40

Steps for wife cake

  • Make  step 0
    1
    Separately mix the oil skins, crispy, and filling, and relax for half an hour.
  • Make  step 1
    2
    Put sugar, water, and oil in the pan and boil until the water boils, saccharify, and turn to low heat. Add glutinous rice flour, sesame seeds, milk powder or coconut paste, turn to low heat and mix well. Form into a ball, spread out with a shovel, and after cooling, it will not be so sticky.
  • Make  step 2
    3
    Oil skin and crisp are divided into equal amounts of 18 points
  • Make  step 3
    4
    The oil bag is crisp and tightly closed
  • Make  step 4
    5
    Roll it into an oval shape,
  • Make  step 5
    6
    Roll up, operate one by one, and relax for 15 minutes.
  • Make  step 6
    7
    Press the relaxed dough flat
  • Make  step 7
    8
    Roll out the relaxed dough long.
  • Make  step 8
    9
    Roll it up again, relax for 15 minutes after operating one by one, relax for 15 minutes after operating one by one. can repeat
  • Make  step 9
    10
    flatten the face
  • Make  step 10
    11
    Roll it into a rough circle,
  • Make  step 11
    12
    Wrap the filling, close and pinch tightly,
  • Make  step 12
    13
    Roll it into a round and flat shape.
  • Make  step 13
    14
    Coat the surface with egg yolk and make a few cuts,
  • Make  step 14
    15
    190 degrees, middle level, 20-25 minutes.
  • Make  step 15
    16
    It's ready.