Red-hot bass
By VicentaLakin
There's a trick for the red fish to eat
Recipe Recommendations
- slightly spicy
- cook
- ten minutes
- simple
Steps for Red-hot bass
1
First, the fish wash clean, hot pot, and fry to the yellow。
2
Fever, old smoke。
3
Water, water without fish, ginger chips, onions, garlic, peanuts, a wire。
4
Old iced sugar, salt, sauce, boiled to the cuddly sauce。
5
Load。