Chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet of 7
- Jiang few slices
- cooked sesame small amount
- salt appropriate amount
- cooking wine 1 spoon
- soy sauce 2 tablespoons
- soy sauce 3 scoops
- salty and fresh
- burn
- ten minutes
- simple
Steps for Chicken claws
1
Chicken claw saliva。
2
Clean up the asphalt。
3
The chicken claws are cut in three, so it's easy for children to eat, ginger slices。
4
Hot pots with ginger chips and chicken claws for about three minutes。
5
Some places have caramel。
6
Two spoons of raw, three spoons of soy sauce, even。
7
The water is flat, covered in a pan, and the water turns into a small fire for about 10 minutes。
8
Quick salinize and burn for about three minutes。
9
It's better to have a little onions, not at home, instead of food。Chicken claws Make Tips
One, the whole is bad for eating, the child can be cut off. Two, you like spicy, you can dry up with red pepper when you open a pot。