Hand-to-hand wieners
By VicentaLakin
In my fridge, handpickers are one of the usual semi-finished products, and every weekend I make my own breakfast for my family, and very rarely buy them, so I'll prepare some of them, like toast, handpickers... or something, which can be eaten through simple processing. The handpicked cedars that are shared today are used as the main food items for the children's food. The foods are used for the children's food, the meat pine, the ham, the salad, etc., after simple assembly, in the air fryer or the oven, they take about 15 minutes to come up to the table, the hot milk and fruit, and less than half an hour in the morning. It's a pine corset. It smells good in the middle. Children love it
Recipe Recommendations
- scallion pancakes 2 bunk
- chives 2 pieces
- ham sausage 2 pieces
- Jin si Rou song appropriate amount
- mayonnaise appropriate amount
- ketchup appropriate amount
- egg liquid one
- black sesame appropriate amount
Steps for Hand-to-hand wieners
1
Prepare foods, ham intestines, and onions cut and leaves only onions。
2
A little warmer after the claws are removed from the fridge, the surface is squeezed with ketchup and mayonnaise, with a cedar on top of it, a fragrance of onions, and a mayonnaise, then curled up, curled up and sliced。
3
Put it in an air frying basket with an egg fluid on the surface and a black sesame。
4
The Kossi air fryer selects a “self-set” mode with a temperature set at 180 degrees for 15-20 minutes。
5
The changes in internal foods can be clearly seen through thicker glass baskets, with yellow and yellow on the surface。
6
Pull out the bomb basket and spray it all at once。
7
And it's unlocked a fairy-eat of hand grab cake。
8
The layer folds, the entrance drops, it tastes so good