bread
By RyanKuvalis
Ingredients: eggs,white sugar,flour,yeast
Recipe Recommendations
- flour appropriate amount
- white sugar appropriate amount
- eggs appropriate amount
- yeast appropriate amount
- sweetening
- baking
- an hour
- simple
Steps for bread
1
Mix the dough and ferment to 2 times.
2
Divide it into several pieces and place it in the mold.
3
Relax for about ten minutes.
4
Cover the lid for secondary fermentation and bake at 150°.
5
Brush the surface with egg liquid and sprinkle with sesame seeds.
6
Bake uncovered for a few more minutes until the surface is golden brown.
7
The back of the bread is also baked golden.
8
Toasted bread.