The pigeon's chest is plattered
By VicentaLakin
Low-fat, low-salt foods are made, and regular diets are edible, as appropriate。
Recipe Recommendations
- Qingjiao melon 100g
- pigeon breast one
- zijiang Xiao Xu
- salt Xiao Xu
- salty and fresh
- mix
- ten minutes
- simple
Steps for The pigeon's chest is plattered
1
Quainted the silk。
2
It's cold。
3
Chon Chess。
4
Dove chest。
5
Tore the pigeon meat into a bowl。
6
The guacamole will do。
7
Get it out of the chest。
8
Burn the ginger。
9
Just put it in。
10
The salt。
11
Combination is fine。
12
The finished product。