A fried chicken leg
By VicentaLakin
Recipe Recommendations
- chicken legs 3 only
- onion ginger appropriate amount
- seasonings half a pack
Steps for A fried chicken leg
1
Chicken leg to bone, so it's easier to ripen。
2
Some salt, ginger onions, half a pack of spices, catch。
3
Refrigerator freezes for two hours。
4
Surface oils, 200 degrees and 12 minutes。
5
On the surface, it's greasy。