Fish and cheese
By VicentaLakin
Recipe Recommendations
- round eggplant 200 grams
- tomatoes
- meat foam appropriate amount
- water appropriate amount
- chili sauce a spoonful
- salt appropriate amount
- fish-flavored
- stewed
- ten minutes
- ordinary
Steps for Fish and cheese
1
One round eggplant was washed clean and cut。
2
Cut the growth strips.
3
A small piece of cleavage will be salted in the basin to prevent oxidation。
4
Oil in the pot, heat in the tomatoes。
5
Down in tomatoes with soup and pepper sauce。
6
It's the same as the meat and eggplant。
7
Add the soup to the pot and to the curry。
8
Add salin。
9
The finished map。