It's so sweet
By VicentaLakin
It's the season, the beans are the season. This is my childhood memory. My grandpa always cooks this. However, fresh peas have never been used before. They're bubble beans. Now I'm making this with fresh beans, remembering the smell of childhood. It's essential to make soy sauce and fragrance。
Recipe Recommendations
Steps for It's so sweet
1
Main raw materials。
2
Two essential supplements, soy sauce (creasing) and cuisine。
3
Fresh peas go to the skin, wash the spare。
4
Soy sauce (crazy milk) with perfume, a little water, and a tofu。
5
Burn hot oil, put on a ginger-sniff pan。
6
Put it in the curded paste, use it with little fire, and put a little bit of it on. Plus water。
7
Put in fresh bean petals。
8
Put the potatoes in. Put the salt in the fire。
9
And bring the sweet peas and the potatoes into softness, and gather the gravy of the soup, and put on the fragrance, and the perfume。
10
Scrambles。