Garlic cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage half a
- garlic cloves of 5
- salt appropriate amount
- chicken essence small amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic cabbage
1
A big cabbage。
2
Take the top half of the leaf, cut it。
3
Vegetable leaves wash the asphalt and garlic is cut。
4
Garlic under the hot pot。
5
It's about a minute in a cabbage。
6
If you do, you add salt and a few chickens. "I like to start with sour peppers, here with vinegar."。
7
Out of the pot。Garlic cabbage Make Tips
It's a fast handy dish, which tastes familiar and delicious, and the whole process takes only 2-3 minutes. If the baby is lazy and does not want to brush the pot, it can boil for 0.5 to 1 minute with a little salt and two drops of oil in the water, which will make the leaves fresher, and then pick up the tar and eat directly。