Thai cyanide mango

By VicentaLakin

Thai cyanide mango
Sweet sour, super appetizing summer snacks。

Recipe Recommendations

  • green mango of 2
  • carrots a short
  • millet spicy of 3
  • garlic 2 tablets
  • salt a little
  • white granulated sugar a tablespoon
  • rice vinegar a small spoonful
  • soy sauce a small spoonful
  • sesame oil a small spoonful

Steps for Thai cyanide mango

  • Make Thai cyanide mango step 0
    1
    Get ready for two hard mangos, go to the skin。
  • Make Thai cyanide mango step 1
    2
    Wipe or cut into silk。
  • Make Thai cyanide mango step 2
    3
    Put a little carrot too。
  • Make Thai cyanide mango step 3
    4
    The food's ready。
  • Make Thai cyanide mango step 4
    5
    Misty, garlic。
  • Make Thai cyanide mango step 5
    6
    Spicy rice and garlic cut small particles。
  • Make Thai cyanide mango step 6
    7
    A big spoon of sugar, a small spoon of salt。
  • Make Thai cyanide mango step 7
    8
    Smokin', Jealousy, put it in the bowl, evenly mixed。
  • Make Thai cyanide mango step 8
    9
    Into the big bowl of raw materials, evenly mixed。
  • Make Thai cyanide mango step 9
    10
    Half a lemonade, evenly mixed, can be added with some fresh peanuts。
  • Make Thai cyanide mango step 10
    11
    Just put it in the freezer for 30 minutes, you can put a little bit of mint leaves in this time
  • Thai cyanide mango Make Tips

    Don't put onions, mangoes and onions are very bad。

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