Shrimp

By VicentaLakin

Shrimp

Recipe Recommendations

  • shrimp 250g
  • onion 1/4 of
  • lemon half a
  • millet spicy of 3
  • coriander 1 tree
  • ginger 1 small piece
  • garlic cloves 2 cloves
  • salt 1 spoon
  • soy sauce 2 tablespoons
  • oyster sauce 1 scoop
  • mature vinegar 1 scoop

Steps for Shrimp

  • Make Shrimp step 0
    1
    Lemon slices, onion slices, rice spicy, fragrance slices, garlic peels, ginger slices。
  • Make Shrimp step 1
    2
    Put onions, spices, peppers, garlic paste in the bowl, add salt, raw smoke, pelican oil, vinegar。
  • Make Shrimp step 2
    3
    Inflow of a suitable amount of cold water mixed equally。
  • Make Shrimp step 3
    4
    Shrimp heads, backs, shrimp lines, water in the pot, ginger chips, and then boil shrimp。
  • Make Shrimp step 4
    5
    Cooked shrimp over cold water to the shell and add lemon chips。
  • Make Shrimp step 5
    6
    Infusion juice, freeze in the fridge for an hour。
  • Make Shrimp step 6
    7
    The gravy shrimp is finished。
  • Shrimp Make Tips

    Since one person eats only half a pound here, you can adjust the mix and the fabric to the extent of the material used. Shrimp is easier to turn back, and can also be used when it feels unworkable。

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