Pepper sausage
By VicentaLakin
Recipe Recommendations
- Fen Chang appropriate amount
- peppercorns appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Pepper sausage

1
The powdered intestines are washed in cold water when the boilers are hot。
2
Peppers are crushed with a knife handle。
3
The casserole is put in the intestine。
4
Put the pepper in pieces。
5
Add appropriate amounts of pelican oil, raw, old。
6
Add a proper amount of clean water。
7
The fire boils and turns the fire。
8
It's an hour or so。
9
Good pink sausages with kitchen scissors。10
The finished product。
11
The finished product。
12
The finished product。
13
The finished product。