Bronze eggplant
By VicentaLakin
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for Bronze eggplant

1
Cheese to the skin。
2
Steam for eight minutes。
3
Take it out and cut it open。
4
The boiler heats up the eggplant。
5
Juice: Honey with pepper。
6
Blend。
7
Put it in the pot。
8
Add a proper amount of garlic for juice。
9
Spray sesame。
10
Let's go。