Sushi with pine ham and vegetables
By VicentaLakin
Recipe Recommendations
- rice appropriate amount
- meat floss appropriate amount
- carrots appropriate amount
- cucumber appropriate amount
- ham 1 piece
- cooked sesame appropriate amount
- seaweed appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- rice vinegar appropriate amount
- salty fragrance
- skills
- ten minutes
- simple
Steps for Sushi with pine ham and vegetables
1
The finished chart。
2
Method of production: Meal of rice suitable for fresh rice, cool for a while, with a modest amount of rice vinegar, a small amount of perfume, a proper amount of ripe sesame, a proper amount of salt, evenly mixed。
3
The cucumbers cut small strips, the carrots died to cut small strips, they were boiled with boiling water, and they produced cold water for dry water. Ham cut-in-the-small。
4
The moss, a fair of rice, flat pressure。
5
Put in a proper amount of food and meat pine and roll from one side。
6
Change the knife to cut the little pieces。
7
According to personal preferences, the salad sauce and the ketchup don't smell good。
8
The finished chart。