Scrambling
By VicentaLakin
Recipe Recommendations
- round lettuce 350g
- garlic 4-merous
- dried chili of 4
- soy sauce 2 tablespoons
- rice vinegar 1 tablespoon
- sugar 1 teaspoon
- salty and fresh
- mix
- ten minutes
- simple
Steps for Scrambling
1
Prepare the required food。
2
The lettuce removes the roots and cleans the leaves and extracts the controlled water。
3
Torn into pieces with your hands。
4
Garlic goes to the skin and chops to pieces。
5
Dry peppers cut into thin wires and remove the pepper seeds。
6
Fill the pot, put the pepper in it and blow it up to the color。
7
The bowl contains garlic chips, peppers, sesame, and hot oil to stimulate garlic。
8
In addition, two spoons of fresh June zeros are added to the special grade。
9
A big spoon of dammy rice vinegar。
10
Finally, a little spoonful of sugar and sour, evenly。
11
I'll just put the sauce in the lettuce。
12
It's salty, it's sour。Scrambling Make Tips
The hand-to-breathing spinach edge is irregular, easier to absorb and better taste. The peppers can be blown up to color, don't be fried, and it'll be bitter when it's blown up。