Coconut cream
By VicentaLakin
Recipe Recommendations
- coconut milk juice 200g
- milk 300g
- white sugar 40g
- gelatin tablets 15g
- coconut meat appropriate amount
- sweetening
- other
- several hours
- simple
Steps for Coconut cream
1
The glitting squirm, the coconut cuttin。
2
Coconut with water, sugar, juice with a juicer。
3
When the small fire heats up, the glitting is slowly released。
4
Put it in the freezer for a night。
5
Get out。
6
Cut the block。
7
Fresh coconut。