Tomato eggcake

Recipe Recommendations

• eggs appropriate amount
• tomato appropriate amount
• flour appropriate amount
• onion appropriate amount
• oil appropriate amount
• salt appropriate amount
• cooking wine appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for Tomato eggcake

1

Eggs are in the bowl, salted, wined。

2

Tomato goes to Pippin。

3

Tomatobut in the egg fluid。

4

Put the right amount of flour in。

5

Put it in onions, add a little salt。

6

Combination into a little thick paste。

7

Scrambling oil, pouring tomato egg paste, two sides cooked。

8

Cut the pieces and eat。

Recipe Categories

• Pasta Recipes
• breakfast recipes
• pie recipes