The chili cabbage
By VicentaLakin
Here we go。
Recipe Recommendations
- cabbage 1/4
- pork meat 100g
- green pepper one
- red pepper one
- mustard 1 Pack
- soy sauce 1 scoop
- salad oil 2 tablespoons
- salty fragrance
- fried
- ten minutes
- simple
Steps for The chili cabbage
1
Paprika goes, washes, cuts。
2
One quarter of cabbage cutter, clean the asphalt。
3
Hot pots of hot oil, put in chili。
4
Put it in the meat, turn it into fire, and a spoon of raw smoke, and fire it until it changes。
5
It tastes like cabbage and squeezing。
6
Shut the fire
7
Today's lunch, three dishes and soup。
8
Almost missing pictures of meat and squeezing。