Pumpkin porridge
By VicentaLakin
- sweet fragrance
- cook
- half an hour
- simple
Steps for Pumpkin porridge
1
Pumpkin wash, cut, go to the skin。
2
Pumpkin Chetin, put in a big pot of water。
3
When the fire broke, it was put in ice sugar and continued to boil。
4
A wooden spoon。
5
Rice washes with fresh water and then joins the pumpkin porridge and sets it on fire。
6
When you're cooking rice, you keep mixing。
7
It'll turn off the fire when it's thicker。
8
This pot is enough for 3-4 people。
9
Dinner: Pumpkin porridge, pantry boxes, garlic, pickles。