Cream peppers, fried potatoes
By VicentaLakin
Fresh spicy。
Recipe Recommendations
- sweet potato powder 200g
- green pepper 50g
- shredded ginger 5g
- minced garlic 5g
- meat filling 1 scoop
- salt appropriate amount
- lard 2 tablespoons
- chili oil 1 scoop
Steps for Cream peppers, fried potatoes
1
Potato powder is soft or soft with hot water。
2
Boil it soft and extract the asphalt。
3
Piggy oil goes down in the pot, the meat is turned into crumbs, the pepper is broken, the ginger is broken and the garlic is blown out of the fry。
4
Add soft red potato powder。
5
Add a proper amount of water to allow a full mix of fans and pepper shreds。
6
Put in a spoon of pepper oil and add salt。
7
Out of the pot。