Chili fried meat
By VicentaLakin
Recipe Recommendations
- pork 300g
- green pepper of 3
- ginger 1 block
- garlic half a
- eggs one
- salt 1 teaspoon
- starch 1 tablespoon
Steps for Chili fried meat
1
Prepare food。
2
Pork slices, pepper slices, ginger slices, garlic slaps。
3
Pork is added to a small spoon of salt, a large spoon of smelt, an egg, a large spoon of starch, a large spoon of water, evenly mixed。
4
Finally, it pours a little oil, grabs evenly, spares。
5
Hot oil in the pot and a few rounds of fire。
6
Fire it up and out。
7
A little oil in the pot. Add a big spoony onion partner to the cranberry sauce in June。
8
Join the ginger garlic peppers and fry them a few times。
9
Pour a big spoon of onion ginger。
10
One spoon of 12 grams of light salt pine sauce in June。
11
It's a good job。
12
Chili fried meat with bean petals and light salt turquoise oil tastes more fresh and sour。Chili fried meat Make Tips
It's hotter, faster, younger。