Red stinger
By VicentaLakin
This fish has a lot of thorns, be careful。
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- senior
Steps for Red stinger

1
Main raw materials。
2
Cut the garlic back。
3
Stingers pack up, dry flour and fry fish in the oil pan。
4
Fried sting fish to two yellows。
5
Put on garlic, wine, sauce, vinegar, a little salt, a little sugar, a proper amount of hot water to burn fish。
6
Burn the stabbing fish and gather the soup。
7
Red stinger。