Plum meat buns
By VicentaLakin
Recipe Recommendations
- meicai appropriate amount
- pork appropriate amount
- purple potato appropriate amount
- flour appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- sesame oil appropriate amount
- onion appropriate amount
- eggs appropriate amount
- salt appropriate amount
- salty and fresh
- steamed
- several hours
- simple
Steps for Plum meat buns
1
The potato is varnished and covered with flour。
2
Plum wash clean and shredded。
3
The onions are cut。
4
Pork chops。
5
Add eggs with salt peppers。
6
Put plum onions of ginger paste in the mix。
7
It's a face。
8
Take the proper amount of pie。
9
Squeeze the bun。
10
It's 15 minutes after a second awake。
11
Let's go。