Pumpkin almond noodles
By VicentaLakin
Every year until this season, they want to eat a bowl of fragrance, a pumpkin, fresh peppers for pumpkins. They come home with fresh peppers, and they have almonds that they ate earlier。
Recipe Recommendations
- flour 300g
- pumpkin half a
- almond appropriate amount
- Fresh Zanthoxylum bungeanum appropriate amount
- shallots the 2
- salt 1.5 spoon
- chicken essence 1 scoop
- pepper 1 scoop
- sesame oil 1 scoop
- soy sauce 1 scoop
Steps for Pumpkin almond noodles
1
And a lasagna. It's a little hard for 15 minutes。
2
Prepare food。
3
Wake up and face in thin slices into diamonds。
4
The almonds use water to bubble the skin, the pumpkins cut into small pieces and the onions cut into onions。
5
Burn oil, and put pumpkins and onions in and out。
6
The almonds go in and fire up to color。
7
Two spoons with water。
8
Another pot of water is boiled, and the water is boiled and added once。
9
Pour your face in, boil it for two minutes, and put salt in it, chickens, peppers and all the fire。
10
Ain't got a lot of appetite。
11
Eat。Pumpkin almond noodles Make Tips
Pumpkin's soul is a flower pepper. It's good to use it。