Pond duck blood soup

Recipe Recommendations

• Fresh sea duck appropriate amount
• fresh duck blood 1 block
• peanut appropriate amount
• Angelica 1 tablet
• ginger slices appropriate amount
• red dates 5 stars five
• salt appropriate amount
• cooking wine 1 scoop

• light
• steamed
• several hours
• simple

Steps for Pond duck blood soup

1

Ducks wash their water and remove most of them。

2

The base of the steam pot shall be placed in peanuts, ginger blades, return, red dates。

3

Add purified duck meat and a proper amount of fresh water, salt, wine and water for two hours。

4

The duck blood is cut and cleaned up。

5

The last half hour is the end of a duck's blood, and before it comes out of the pot, it's so good that it tastes like onions and pepper。

Recipe Categories

• home cooking