Roast cheese
By VicentaLakin
It's sour
Recipe Recommendations
- Eggplant strips one
- onion and garlic appropriate amount
- millet spicy 2-3 a
- Green pepper one
- white sesame 1 scoop
- salt 1 teaspoon
- oyster sauce 1 scoop
- rice vinegar 3-4 spoon
- Very fresh. 2 tablespoons
- hot and sour
- mix
- ten minutes
- ordinary
Steps for Roast cheese
1
The eggplant is purified and placed in a cage box, with water evaporating for about 10-15 minutes (depending on the size of the home fire)。
2
When the eggplant's steamed and the strips are torn。
3
Half a beige, five to six garlic petricorns, two to three milligrams, one green pepper chop, one spoon of white sesame。
4
Cold pot oil, put in the pepper fire and bring out the pepper。
5
With hot pepper sauce。
6
Add a small spoon of salt, half of a spoon of sugar, one spoon of oil, three to four spoons of rice vinegar, two spoons of very fresh taste, and one spoon of spicy oil (adjusted for individual human tastes)。
7
Full and even mix, with appropriate cuisine。
8
Put the modulated sauce on the eggplant strip。
9
Full and even mix is enough。
10
♪ Sour spicy mouth ♪Roast cheese Make Tips
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