Roast cheese
By VicentaLakin
Recipe Recommendations
- eggplant 4 pieces
- millet spicy of 3
- garlic 3 petals
- green onions 1 segment
- white sesame 1 scoop
- vegetable oil 1 tablespoon
- green pepper one
- white sugar 1 spoon
- soy sauce 1 scoop
- oyster sauce 1 scoop
- mature vinegar 1 scoop
- hot and sour
- mix
- ten minutes
- ordinary
Steps for Roast cheese
1
Cheese cut。
2
The boiler boils for eight minutes and pours out extra moisture。
3
The bowl is filled with hot rice, garlic, onion flowers and white sesame, and it is poured into hot oil。
4
Add sugar, raw smoke, pelican oil, vinegar, mixed up on the eggplant, soak the peppers。