Scorch
By VicentaLakin
Recipe Recommendations
- cauliflower appropriate amount
- tomatoes half a
- Piyazi half a
- soybean paste
- salt appropriate amount
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Scorch
1
Tomatoes: prunes: Spicy sprouts cut into small pieces。
2
The flowers are washed up and made into a small spare。
3
In the boiler, the vegetables, the tomatoes, the peppers, the sprouts together。
4
Add a spoonful of soy sauce, even with a small amount of boiled water。
5
Load。
6
The finished chart。