Steam sausage
By VicentaLakin
Recipe Recommendations
- Fen Chang appropriate amount
- douchi appropriate amount
- millet spicy appropriate amount
- onion appropriate amount
- cornflour appropriate amount
- Jiang appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- sauce appropriate amount
- salty and fresh
- steamed
- an hour
- simple
Steps for Steam sausage
1
The powdered intestinal wash。
2
It's not like I'm going to be able to eat it。
3
Put it in the steam pan, 25 minutes。
4
Add rice spicy, onions, beans, pouring in the right amount of raw water, and burning oil for consumption。