Spicy garlic crotch
By VicentaLakin
Recipe Recommendations
- bird shell meat appropriate amount
- garlic appropriate amount
- garlic sauce appropriate amount
- oil a little
- pepper a little
- rice wine a little
- Jiang a little
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy garlic crotch
1
The iced bird beak needs to be unfrozen。
2
It was then cut off from the side and cleaned up several times。
3
The water in the electric boiler boils with ginger, rice wine。
4
Put the bee in 10 seconds。
5
Get the tar out。
6
Garlic。
7
Garlic sauce。
8
The hot pots put garlic under the oil and garlic sauce and a little fried spice。
9
And then put it in the beak。
10
Getting smoked, pepper powder。
11
Quick flip for 30 seconds, you'll get the plate。
12
The finished chart。